Vintage Mexican
Unique California Wine
California wine vintages are is an example of the farmers and artisans who craft their wine. The unique taste of these wines is due to the consistent weather conditions and fertile ground in which their grapes are grown. California wine areas believe in achieving the highest quality, best flavored wines through good stewardship of the land and using sustainable practices in winegrape growing.
The impact of the first Spanish settlers on the California wine industry is huge. A vineyard was always part of the building of a California mission village during the 18th century. A vineyard would be the basic staple of each California mission that was built in the 18th cnetury. These vineyards were planted with the common black grape which was imported from Mexico. This grape species, often referred to as the “Mission Grape,” was the chief varietal of the early mission vineyards.
The largest expansion in populace and wineries in the California areas of Sonaoma and Nappa Valleys was during the years of the gold rush. Celebrated vineyards such as Buena Vista, Charles Krug Winery, Inglenook and Schramsberg were established at that time.
California Wine Zones
California wine is produced in specific locales. They are divided into 4 main areas. First, there is the North Coast region that refers to an area north of San Francisco that includes the Sonoma and Napa Valleys as well as Mendocino and Lake County. The Central Coast is the number two region which lies west of San Franicisco stretching down to Santa Barbara, Paso Robles, Santa Maria and Santa Ynez. Thirdly, there is the South Coast locales of Los Angeles, Temecula, Antelope, Romona Valleys on down to the Mexican border. The fourth region is the Central Valley which includes, of course, the central valley and the Sierra foothills and Lodi.
Wide Range of Grapes and Wines
The types of grapes available in the California wine country is almost as varried as its people. There are French, Italian and Spanish grapes as well as hybrid grapes and new varieties being developed all the time.
You will recognize such names as Cabernet Sauvignon, Chardonnay, Merlot, Pinot noir and more. You have tasted some of their red wine grapes like Barbera, Grenache, Malbec and Sangiovese. Some white grapes are the Chenin blanc, Gewurztraminer, Pinot blanc, Pinot gris, and Riesling to name just a few.
New World Style Wines
California winemakers produce “Old World” wines as well as their trademark “New World” wines. The temperate and warmer climate in California ripens the grape earlier making for a frutier flavored wine with 13.5% alcohol levels. The oak aged California wine making process produces a wonderful full body taste.
Rave Reviews for California Wine
The locally treasured California wine has emerged as an international treasure as well. California wineries compete in wine events all over the world and consistently earn high marks making California one of the sources for premier international wine of the month club. Another wine club worth mentioning is the California wine club which offers offers premium California wines at great pricing.
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